a traditional Italian chocolate and almond cake, baked with farm butter and dark chocolate, a slice of this will take you to the dark side with its added shot of Monarch espresso
NEW YORK BAKED CHEESECAKE (GF)
this one is for the cheese lovers, diabetics, and keto/banters out there; baked with fresh lemon juice and a whole lot of creamy goodness, a slice of this will get you cheesin' from cheek to cheek
CARROT AND GINGER CAKE
the various carrots you can find at your local farmer's market makes this cake one of our most popular baked goods; the added ginger kick, along with the orange zest in the cream cheese icing, gives your traditional carrot cake a cheeky wink, along with our magical ingredient (not gluten free)
VEGAN AND CHOC DATE SLICE (GF)
made with dates, almonds, coconut milk and Von Geusau chocolate
CHOCO-BANANA BREAD SLICE (GF)
the smell of this bread baking makes us feel instantly at home; sweetened with dates and honey, it packs an energy punch that'll make you go bananas
BREADS
GLUTEN FREE
130
NUT AND SEED LOAF (BANTING)
almond, buckwheat and millet flour, psyllium husk, ground seeds, buttermilk, eggs, cinnamon, organic baking powder and salt
130
80
SOURDOUGH
rice, buckwheat and sorghum flour, tapioca and potato starch
80
MAD HATTER’S TEA PARTY
48
BUTTER SCONE
served with farm butter, homemade jam and cream/cheese
48
20
FARM RUSK
for two
20
20
GLUTEN FREE FARM RUSK
for two
20
20
CLASSIC CRUNCHIE
for two
20
38
SAVOURY MUFFIN
baked with fresh herbs, butter, feta and cheddar cheese, served with farm butter
38
38
MORNING MUFFIN
almond and buckwheat flour, apple, carrot, cinnamon, seeds and pecan nuts, served with farm butter
